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Recent Submissions
Organic Matter Dynamics in Soil
(RL International Publication, 2025) Anuj Kumar Singh, Khalid Habib
Soil Organic Matter (SOM) is a viscoelastic, multi-phase substance found in soils. It is heterogeneous in structure and biochemical composition and influences nearly all soil processes such as soil aggregation, water infiltration, soil reaction (pH), ion-exchange reactions, microbiological properties, nutrient cycling, and pollutant behavior. SOM is thus a key determinant of soil health and quality. Increased SOM levels enhance plant productivity and soil health, whereas its depletion leads to soil degradation and can eventually result in desertification. The decline of SOM is largely driven by agricultural management practices that accelerate the decomposition of stable SOM pools. Sustainable management practices can help maintain or increase SOM, though changes occur gradually over years to decades, depending on soil properties, climate, and crop residue management. Assessing SOM dynamics at larger spatial scales often relies on measuring Total Organic Carbon (TOC) pools over time, but this approach has limitations, as it does not fully capture decomposition pathways, protection mechanisms, or turnover rates.
MILLETS: ANCIENT GRAINS TO SHREE ANNA
(Kripa-Drishti Publications, 2025) Ambreesh Singh Yadav
Enhancing Health and Wellness: Exploring the Health Benefits of Mango and Promoting Consumer Awareness
(Akinik Publication, 2025) Bharat Lal Meena, Suhail Ahamad Khan
Mango, known as the "king of fruits," is widely cultivated in India with varieties like Malihabadi Dusseheri, Banganapalli, and Kesar. Rich in vitamins A, C, E, and K, along with minerals such as calcium, iron, and potassium, mangoes provide health benefits for managing diseases, including those related to metabolism, brain health, skin, heart, and cancer. Mango by-products, including seeds and peels, are valuable in industries like food, pharmaceuticals, nutraceuticals, and cosmetics. Mango leaves, rich in antioxidant phenolic compounds, have shown promise for industrial use in these sectors, supported by economic feasibility studies for large-scale extraction.
Organic Production Systems and Certification Approaches for Organic Foods
(Taylor and Francis, 2025) DEEPAK KUMAR, K. NARENDRAN, VISHNU D. RAJPUT, S. SHANTHAKUMAR, MRINALINI BANERJEE, DEEPTI SRIVASTAVA, MD. SHAMIM
Gold Nanomaterials and Composites Based Nanosensors for Agricultural Sectors
(Springer, 2025) Aisha Kamal, Ayeesha Khatoon, Nida Sultan, Sazia Siddiqui
Gold nanomaterials and composite-based nanosensors have surfaced as pivotal tools of transformation in agricultural sectors, offering advanced solutions for pathogen detection, nutrient monitoring, and abiotic stress management. The nanosensors exploit the special properties inherent in gold nanomaterials, such as high surface-to-volume ratios, exceptional conductivity, and biocompatibility, to provide enhanced sensitivity and selectivity in detecting various agricultural analytes. They enable real-time, on-site monitoring of contaminants, pathogens, and nutrient levels, addressing critical challenges in sustainable agriculture and food security. Recent developments highlight their potential in identifying heavy metals, pesticides, and plant stress markers with unprecedented precision through techniques such as surface plasmon resonance (SPR), electrochemical sensing, and surface-enhanced Raman scattering (SERS). However, despite these advancements, several challenges remain, including high production costs, environmental concerns, and the need for integration with existing agricultural systems. Ensuring the stability and durability of nanosensors in harsh field conditions, along with the development of eco-friendly synthesis methods, is crucial for their practical application. Moreover, addressing regulatory and consumer acceptance issues is essential for the widespread adoption of these technologies. Future research should focus on enhancing cost-effectiveness, scalability, and field validation to bridge the gap between laboratory prototypes and real-world applications. By overcoming these challenges, gold nanomaterials and composite-based nanosensors can play a pivotal role in revolutionizing modern agriculture, contributing to increased productivity, resource efficiency, and environmental sustainability.