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The Ethical AI: Exploring The Socio-Legal Intersection of Artificial Intelligence and Human Right
(The Lawgical Junction and MJS Publishing House, 2024) Kavya Chandel
The intersection between Al and human rights holds profound implications for the ethical and legal dimensions of our increasingly digital society. As artificial intelligence technologies become integral part to decision-making processes in various sectors, including healthcare, law and justice, finance, questions of fairness, accountability, and privacy. The significance lies in the potential impact of Al on fundamental human rights, such as the right to privacy, non-discrimination, and freedom of expression. Striking a balance between technological advancement and safeguarding these rights is crucial to ensure that Al benefits society without compromising individual liberties. This intersection necessitates a thorough examination of ethical considerations and legal frameworks to address challenges and mitigate potential risks, making it a critical area of study and discourse.
Challengess and Barriers to Access the Benefits of AI by Marginalized Sections of the Society: Exacerbation of Existing Societal Inequalitites in the Society
(The Lawgical Junction and MJS Publishing House, 2024) Nidhi Singh Arora
Artificial intelligence (AI) has emerged as a transformative force shaping various aspects of society, from healthcare and education to transportation and finance. Its potential to optimize processes, enhance decision-making, and create innovative solutions has garnered significant attention and investment worldwide. However, amidst the enthusiasm surrounding Al's promises, it is crucial to critically examine its impact on marginalized communities. Marginalized communities encompass individuals who face systemic barriers and discrimination based on factors such as race, ethnicity, gender, socioeconomic status, disability, and sexual orientation. Historically, these communities have been disproportionately disadvantaged regarding access to resources, opportunities, and power. Al has the potential to either exacerbate existing inequalities or serve as a tool for empowerment and liberation, depending on how it is developed, deployed, and regulated. This paper explores the challenges and barriers faced by marginalized communities in accessing the benefits of Al, and how these issues exacerbate existing societal inequalities. Drawing from existing literature, this paper identifies key factors contributing to disparities in Al access and proposes strategies to mitigate these challenges. By addressing these barriers, policymakers, technologists, and advocates can work towards a more inclusive and equitable Al.
Food Security- A Multi Dimensional approch for achieving sustainable society
(The Lawgical Junction and MJS Publishing House, 2024) Sadaf Khan
Desigining the Notion of Sustainable Society in a Globalized Society: A Paradigm Shift for Environmental Ethics
(The Lawgical Junction and MJS Publishing House, 2024) Mirza Juned Beg , Iqbal Ali Khan, Qazi Md Farhan
Biological Control Agents in Organic Farming Systems: Current Status, Ecological Engineering, and Future Perspectives
(Learning Media Publication, Meerut, 2026) Salman Ahmad, Fazil Hasan
The increasing demand for residue-free food, coupled with the adverse environmental impacts of synthetic pesticides, has accelerated the global transition toward organic farming systems. Biological control has emerged as a cornerstone of organic agriculture by utilizing living organisms and their products to suppress insect pests, plant pathogens, and weeds while maintaining ecological balance. This chapter provides a comprehensive synthesis of the principles, evolution, and current status of biological control in organic farming, with particular emphasis on predators, parasitoids, entomopathogenic microorganisms, and entomopathogenic nematodes. Recent advances in microbial biopesticides, including Bacillus thuringiensis, Beauveria bassiana, Metarhizium anisopliae, Lecanicillium lecanii, insect-specific viruses, and beneficial nematodes, have substantially expanded the scope of environmentally benign pest management. The chapter further highlights conservation biological control through ecological engineering practices such as flowering strips, banker plants, habitat diversification, cover crops, and reduced pesticide use, which enhance natural enemy abundance and ecosystem resilience. Commercialization, quality assurance, and successful implementation of biological control programs are discussed with reference to notable case studies from India and other countries. The challenges associated with environmental variability, host specificity, mass production, formulation stability, regulatory constraints, and farmer adoption are critically examined. Emerging technologies including molecular biology, microbiome engineering, artificial intelligence, precision agriculture, remote sensing, and RNA interference are reshaping the future of biological control and improving its integration into sustainable crop production systems.