Please use this identifier to cite or link to this item:
http://192.168.9.248:8080/jspui/handle/123456789/374| Title: | Optimization of pH for Brassica juncea Meal Protein Extraction Using Response Surface Methodology |
| Authors: | Zainab Sultan |
| Keywords: | Bioengineering |
| Issue Date: | 2022 |
| Publisher: | Integral University |
| URI: | http://192.168.9.248:8080/jspui/handle/123456789/374 |
| Appears in Collections: | Department of Bio-Engineering |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Zainab.pdf | 3.19 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.