Normal view MARC view ISBD view

Advances in Food and Bioengineering

Ahish

Advances in Food and Bioengineering Ashish - - New Delhi Aargon Press New Delhi 2021 - 151p. ;24cm.

-

ISBN: 9789394070776

Subjects--Topical Terms:
Food Technology

Index Terms--Curriculum Objective:
Bio Technology

Dewey Class. No.: 664 / AHI/A

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)