Resturants Clubs and Bars : planning design and investment for food service facilities (Record no. 16379)
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000 -LEADER | |
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fixed length control field | 00497nam a2200169Ia 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780750620765 |
Terms of availability | 0.00 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 725.71 |
Item number | LAW/R |
041 ## - LANGUAGE CODE | |
Language code of text/sound track or separate title | English |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Lawson, Fred |
245 ## - TITLE STATEMENT | |
Title | Resturants Clubs and Bars : planning design and investment for food service facilities |
Statement of responsibility, etc | Fred Lawson |
Medium | [Text] |
250 ## - EDITION STATEMENT | |
Edition statement | 2nd |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Oxford |
Name of publisher, distributor, etc | Architectural Press |
Date of publication, distribution, etc | 2003 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 332p; 35cm. |
500 ## - GENERAL NOTE | |
General note | index inluded |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Bars and restaurants. |
658 ## - INDEX TERM--CURRICULUM OBJECTIVE | |
Main curriculum objective | Architecture |
Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | invoice | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Date last borrowed | Copy number | Price effective from | Koha item type | Public note |
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MB/103/2013-14 | ARCHITECTURE LIBRARY | ARCHITECTURE LIBRARY | ARCHITECTURE LIBRARY | 03/25/2015 | Metro Books | 6070.00 | 1 | 725.71 LAW/R | 083602 | 01/29/2022 | 01/05/2022 | 1 | 11/27/2015 | TEXT BOOK | 083602 |