Italian Cooking (Record no. 29677)

MARC details
000 -LEADER
fixed length control field 00525nam a22002057a 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210902b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781855011137
040 ## - CATALOGING SOURCE
Original cataloging agency IUL-LIB
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5945
Item number FER/I
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Ferguson, Judith
245 ## - TITLE STATEMENT
Title Italian Cooking
Statement of responsibility, etc Judith Ferguson
Medium [Ref.]
250 ## - EDITION STATEMENT
Edition statement -
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Tiger Books International
Date of publication, distribution, etc 1989
300 ## - PHYSICAL DESCRIPTION
Extent 64p.
Dimensions ;27cm.
500 ## - GENERAL NOTE
General note Index Included
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Cooking Italian
658 ## - INDEX TERM--CURRICULUM OBJECTIVE
Main curriculum objective Cooking
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Item type REFERENCE BOOKS
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type Public note
    Dewey Decimal Classification     GENERAL CENTRAL LIBRARY CENTRAL LIBRARY Reference Section 09/02/2021 Donated by Pro. Ashraf Rizvi 0.00   641.5945 FER/I D05570 09/02/2021 09/22/2020 REFERENCE BOOKS General