Food Microbiology :methods of enumeration (Record no. 7078)

MARC details
000 -LEADER
fixed length control field 00409nam a2200145Ia 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788176487405
Terms of availability 0.00
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579
Item number NAR/F
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title English
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Narang, S. P.
245 ## - TITLE STATEMENT
Title Food Microbiology :methods of enumeration
Statement of responsibility, etc S. P. Narang
Medium [Text]
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Delhi
Name of publisher, distributor, etc A.P.H. Publishing Corporation
Date of publication, distribution, etc 2010
300 ## - PHYSICAL DESCRIPTION
Extent 292p;24cm.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food Microbiology
658 ## - INDEX TERM--CURRICULUM OBJECTIVE
Main curriculum objective Biotechnology
Holdings
Withdrawn status Lost status Damaged status Not for loan invoice order date Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type Public note
      Not For Loan 6701 20110228 CENTRAL LIBRARY CENTRAL LIBRARY Reserve Book Section 06/13/2011 Books International 495.00   664.001579 NAR/F 044983 11/26/2015 1 11/26/2015 RESERVE BOOKS 044983
      Not For Loan 6701 20110228 CENTRAL LIBRARY CENTRAL LIBRARY Reserve Book Section 06/13/2011 Books International 495.00   664.001579 NAR/F 044984 11/26/2015 2 11/26/2015 RESERVE BOOKS 044984