Resturants Clubs and Bars : planning design and investment for food service facilities Fred Lawson [Text]

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Material type: Text

TextLanguage: English Publication details: Oxford Architectural Press 2003Edition: 2ndDescription: 332p; 35cmISBN:

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Notes	Date due	Barcode
TEXT BOOK	ARCHITECTURE LIBRARY	ARCHITECTU	725.71 LAW/R (Browse shelf(Opens below))	1	Available	083602		083602

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