Principles of Fermentation Technology Peter F. Stanbury, Allan Whitaker and Stephen J. Hall

By:

Stanbury, Peter F

Contributor(s):

Material type: Text

TextLanguage: English Publication details: Amsterdam Elsevier 2016Edition: 2ndDescription: xviii,357p.; 24cmISBN:

9788181478085

Subject(s):

DDC classification:

660.28449 STA/P;2

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TEXT BOOK	BIOSCIENCES & BIOTECH LIBRARY	BIOTECHNOL	660.28449 STA/P;2 (Browse shelf(Opens below))	1	Available	090004
TEXT BOOK	BIOSCIENCES & BIOTECH LIBRARY	BIOTECHNOL	660.28449 STA/P;2 (Browse shelf(Opens below))	2	Checked out	090005
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TEXT BOOK	BIOSCIENCES & BIOTECH LIBRARY	BIOTECHNOL	660.28449 STA/P;2 (Browse shelf(Opens below))	4	Available	090007
TEXT BOOK	BIOSCIENCES & BIOTECH LIBRARY	BIOTECHNOL	660.28449 STA/P;2 (Browse shelf(Opens below))	5	Available	090008
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TEXT BOOK	BIOSCIENCES & BIOTECH LIBRARY	BIOTECHNOL	660.28449 STA/P;2 (Browse shelf(Opens below))	11	Available	090014
TEXT BOOK	BIOSCIENCES & BIOTECH LIBRARY	BIOTECHNOL	660.28449 STA/P;2 (Browse shelf(Opens below))	12	Available	090015
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