Evaluation of certain food additives and contaminants :seventy-third report of the Joint FAO/WHO Expert Committee on Food Additives [Text]

Material type: Text

TextLanguage: English Publication details: Geneva WHO 2011Description: 226p.;24cmISBN:

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Item type	Current library	Collection	Call number	Status	Notes	Date due	Barcode
TEXT BOOK	IIMS&R LIBRARY	MEDICALSCI	664.06 EVA (Browse shelf(Opens below))	Available	Medical Library		099110

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