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Microbial Quality Assessment of the Processed Milk Products Available in the Lucknow Area Guided by Mohd Ikram Ansari

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TextLanguage: English Description: 51p;29cmSubject(s):

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Notes	Date due	Barcode
Dissertation-Master Degree	CENTRAL LIBRARY	BIO SCIENCE	570 KHA/M (Browse shelf(Opens below))	1	Not for loan	Bio Sciences		DM3085

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Previous	570 KHA/E Elucidation of in-Vitro Antioxidant and Anti-Acetylcholinesterase Property of Sequentially Extraction of Khudari (Phoenix-Dactylifera L )	570 KHA/E Elucidate the Role of Beta-Sitosterol Against Apoptosis in Lung Cancer Through in-Silico & in-Vitro Approaches	570 KHA/I Investigation of Bacterial Contamination and Antibiotic Resistance Gene (tetM) in Meat Samples from a Local Market	570 KHA/M Microbial Quality Assessment of the Processed Milk Products Available in the Lucknow Area	570 KHA/P Phytochemical Screening, Antioxidant and Acetylcholine Esterase (ACHE) Inhibitory of Sequentially Extracted Mazus Pumilus	570 KHA/P Preparation of the Yeast derived β- Glucan particles containing Isoniazid anti-TB drug for the Treatment of TB Guided by Mohd Khubaib	570 KHA/P Prevalence of Antibiotic Resistant Bacteria and ErmB Gene in Bacteria from Gomti River Water	Next

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