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Food Science B. Srilakshmi [Text]
Material type:
TextLanguage: English Publication details: New Delhi New Age Internatinal 2007, 2015,2018Edition: 4th, 5th, 6th,7thDescription: xvi,438+2p.; 24cm., 6th= xviii,490p.; 24cm; 494p.;24cmISBN: - 9788122420227
- 9788122438093
- 9789386418890
- 664 SRI/F;6
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CENTRAL LIBRARY | 664 SRI/F (Browse shelf(Opens below)) | 1 | Not For Loan | 029057 | |
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CENTRAL LIBRARY | 664 SRI/F (Browse shelf(Opens below)) | 2 | Not For Loan | 029058 | |
TEXT BOOK
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APPLIED SCIENCE & LANGUAGE LIBRARY | CHEMISTRY | 664 SRI/F;6 (Browse shelf(Opens below)) | Available | 098975 | |
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APPLIED SCIENCE & LANGUAGE LIBRARY | CHEMISTRY | 664 SRI/F;6 (Browse shelf(Opens below)) | Available | 098976 | |
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APPLIED SCIENCE & LANGUAGE LIBRARY | CHEMISTRY | 664 SRI/F;6 (Browse shelf(Opens below)) | Available | 098977 | |
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APPLIED SCIENCE & LANGUAGE LIBRARY | CHEMISTRY | 664 SRI/F;6 (Browse shelf(Opens below)) | Available | 098978 | |
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APPLIED SCIENCE & LANGUAGE LIBRARY | CHEMISTRY | 664 SRI/F;6 (Browse shelf(Opens below)) | Available | 098979 | |
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APPLIED SCIENCE & LANGUAGE LIBRARY | AGRICULTUR | 664 SRI/F;6 (Browse shelf(Opens below)) | 9 | Available | 089127 |
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APPLIED SCIENCE & LANGUAGE LIBRARY | AGRICULTUR | 664 SRI/F;6 (Browse shelf(Opens below)) | 10 | Available | 089128 |
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APPLIED SCIENCE & LANGUAGE LIBRARY | AGRICULTUR | 664 SRI/F;6 (Browse shelf(Opens below)) | 11 | Available | 089129 |
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TEXT BOOK
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APPLIED SCIENCE & LANGUAGE LIBRARY | AGRICULTUR | 664 SRI/F;6 (Browse shelf(Opens below)) | 12 | Available | 089130 |
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CENTRAL LIBRARY | 664 SRI/F (Browse shelf(Opens below)) | 3 | Available | 029059 | |
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TEXT BOOK
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CENTRAL LIBRARY | 664 SRI/F (Browse shelf(Opens below)) | 4 | Available | 029060 | |
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CENTRAL LIBRARY | 664 SRI/F (Browse shelf(Opens below)) | 5 | Available | 058931 | |
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CENTRAL LIBRARY | 664 SRI/F (Browse shelf(Opens below)) | 6 | Available | 058932 | |
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CENTRAL LIBRARY | 664 SRI/F (Browse shelf(Opens below)) | 7 | Available | 058955 | |
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CENTRAL LIBRARY | 664 SRI/F (Browse shelf(Opens below)) | 8 | Available | 058956 |
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| 664 SIV/F Food Processing and Preservation | 664 SRI/F;6 Food Science | 664 SRI/F;6 Food Science | 664 SRI/F;6 Food Science | 664 SRI/F;6 Food Science | 664 SRI/F;6 Food Science | 664.001579 FRA/F Food Microbiology |
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