In-Vitro Production of Amylase by Bacillus sp. Using Different Carbon Sources Through Submerged Fermentation Bushra Ahmad Guided by Anil Sharma

By: Material type: TextTextLanguage: English Publication details: Lucknow Integral University 2018Description: 47p. ;30cmSubject(s): DDC classification:
  • 660.605072 BUS/I
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Item type Current library Collection Call number Status Date due Barcode
Dissertation-Master Degree CENTRAL LIBRARY BIOTECHNOL 660.605072 BUS/I (Browse shelf(Opens below)) Not for loan DM1748

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