Optimization of Kashmiri green tea(Noon Chai) extraction using response surface methodology Supervised by Kaiser Younis
Material type:
- 664 MAR/O
Item type | Current library | Collection | Call number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Dissertation-Master Degree | CENTRAL LIBRARY | BIO TECHNOLOGY | 664 MAR/O (Browse shelf(Opens below)) | Not For Loan | Biotechnology | DM2567 |
With CD
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