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Food Engineering and Technology: a practice book H.K. Sharma, Ashutosh Upadhyay and Manoj Mundada [Text]
Material type:
TextLanguage: English Publication details: New Delhi New India Publishing Agency 2015Description: 650p. ;23cmISBN: - 9789383305483
- 664.0076 SHA/F
| Item type | Current library | Collection | Call number | Status | Barcode |
|---|---|---|---|---|---|
TEXT BOOK
|
BIOSCIENCES & BIOTECH LIBRARY | BIOTECHNOL | 664.0076 SHA/F (Browse shelf(Opens below)) | Available | 106032 |
|
TEXT BOOK
|
BIOSCIENCES & BIOTECH LIBRARY | BIOTECHNOL | 664.0076 SHA/F (Browse shelf(Opens below)) | Available | 106033 |
|
TEXT BOOK
|
BIOSCIENCES & BIOTECH LIBRARY | BIOTECHNOL | 664.0076 SHA/F (Browse shelf(Opens below)) | Available | 106034 |
|
TEXT BOOK
|
BIOSCIENCES & BIOTECH LIBRARY | BIOTECHNOL | 664.0076 SHA/F (Browse shelf(Opens below)) | Available | 106035 |
|
TEXT BOOK
|
CENTRAL LIBRARY | BIOTECHNOL | 664.0076 SHA/F (Browse shelf(Opens below)) | Available | 106036 |
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