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	1.	Illustrated Foods of India A-Z K.T. Achaya [Text] by Achaya, K.T Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Oxford University 2009 Availability: Items available for loan: CENTRAL LIBRARY (1)Call number: 641.30095403 ACH/I. Place hold Add to cart (remove)
	2.	Growing For Cooking [Text] Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Marshall CAvendish 1976 Availability: Items available for loan: CENTRAL LIBRARY (1)Call number: 635 GRO. Place hold Add to cart (remove)
	3.	Italien: die landestypische Kuche [Ref.] by Pils, Ingeborg. and Kurtenbach, Martin Kurtenbach, Martin Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Delhi Parragon Books Ltd. 2008 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 641.5945 ING/I. Add to cart (remove)
	4.	Entertaining With Style Prue Leith and Polly Tyrer [Ref.] by Leith, Prue Tyrer, Polly Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Macdonald Publishing Limited 1986 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 642.4 PRU/E. Add to cart (remove)
	5.	Recipes From An Indian Kitchen Sunil Vijayakar [Text] by Vijayakar, Sunil Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: UK Parragon Book Limited 2013 Availability: Items available for loan: CENTRAL LIBRARY (1)Call number: 641.5954 VIJ/R. Place hold Add to cart (remove)
	6.	Two Fat Ladies Jennifer Peterson and Clarissa Dickson Wright [Text] by Paterson, Jennifer Wright, Clarissa Dickson Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Ebury Press 1996 Availability: Items available for loan: CENTRAL LIBRARY (1)Call number: 641.5 JEN/T. Place hold Add to cart (remove)
	7.	Cordon Bleu Cookery Rosemary Hume and Muriel Downes [Ref.] by Hume, Rosemary Downes, Muriel Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Octopus Books Limited 1976 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 641.5 HUM/C. Add to cart (remove)
	8.	No cover image available Hamlyn All Colour Cook Book: over 300 quick and easy recipes all illustrated in full colour Mary Berry , Ann Body and Audrey Ellis [Ref.] by Berry, Mary Body, Ann and Ellis Audrey Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Hamlyn Publishing Group Limited 1979 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 641.5 BER/H. Add to cart (remove)
	9.	Italian Cooking Judith Ferguson [Ref.] by Ferguson, Judith Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Tiger Books International 1989 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 641.5945 FER/I. Add to cart (remove)
	10.	Taste of Mexico: enticing tastes from a hot and spicy cuisine Elisabeth Lambert Ortiz [Ref.] by Ortiz, Elisabeth Lambert Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Hermes House 2002 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 641.5872 ORT/T. Add to cart (remove)
	11.	Citrus A Cookbook Eric Jacobson [Ref.] by Jacobson, Eric Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Ted Smart 1992 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 641.643 JAC/C. Add to cart (remove)
	12.	Healing Foods Miriam Polunin [Ref.] by Polunin, Miriam Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Dorling Kindersley 1999 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 613.2 POL/H. Add to cart (remove)
	13.	Healthy Cooking For Your Kids Sarah Banbery [Ref.] by Banbery, Sarah Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: Englilsh Publication details: UK Parragon Books Limited 2009 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 641.5622 BAN/H. Add to cart (remove)
	14.	Cookbook For Girls Denise Smart [Ref.] by Smart, Denise Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Dorling Kindersley Limited 2008 Availability: Items available for reference: CENTRAL LIBRARY: Not for loan (1)Call number: 641.5123 SMA/C. Add to cart (remove)
	15.	Open Rhodes Around Britain Gary Rhodes [Text] by Rhodes,Gary Blake, Anthony Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Ted Smart 1997 Availability: Items available for loan: CENTRAL LIBRARY (1)Call number: 641.5941 RHO/O. Place hold Add to cart (remove)
	16.	Good Food Fast Fay Maschler by Maschler, Fay Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Octopus Publishing 1988 Availability: Items available for loan: CENTRAL LIBRARY (1)Call number: 641.555 MAS/G. Place hold Add to cart (remove)
	17.	Combination Cookery à La Carte Caroline Stevens and Deborah Robb by Stevens,Caroline Robb, Deborah Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London Box Tree Publishers 1989 Availability: Items available for loan: CENTRAL LIBRARY (1)Call number: 641.588 STE/C. Place hold Add to cart (remove)
	18.	Crafty Fast Food Michael Barry and Oz Clarke by Barry, Michael Ckarke, Oz Edition: - Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London BBC Books 1998 Availability: Items available for loan: CENTRAL LIBRARY (1)Call number: 641.555 BAR/C. Place hold Add to cart (remove)
	19.	Food Production Operations Parvinder S. Bali by Bali, Parvinder S Edition: 3rd Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi Oxford University Press 2022 Availability: Items available for loan: COMMERCE LIBRARY (2)Call number: 647.95068 BAL/F;3, ... Lists: New Arrivals of November 2023. Place hold Add to cart (remove)